Pineapple Bake

from Ginny Althouse


Ingredients:

  • 1 13 oz. can of crushed pineapple
  • 1/2 c. sugar
  • 4 tbsp. flour
  • 4 tbsp. water
  • 1 egg
  • cinnamon (to taste)
  • butter (to taste)
Make a paste with the flour and water

Beat 1 egg and add to the paste.

Add remaining ingredients

Bake at 350 degrees for 1 hour